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Strawberry Cupcakes with Milk Chocolate Hazelnut Frosting
THE CHEF NEXT DOOR MICHIGAN15Ingredients
50Minutes
310Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 cup strawberries (fresh, halved)
- 1 1/2 cups all purpose flour
- 1 tsp. baking powder
- 1/2 tsp. salt
- 1 stick unsalted butter (at room temperature)
- 3/4 cup sugar
- 2 eggs
- 1 tsp. pure vanilla extract
- 1/4 cup milk
- 1 stick unsalted butter (at room temperature)
- 1 cup powdered sugar
- 1/4 tsp. salt
- 1/2 cup milk (Chocmeister, Chocolatey Hazelnut Spread)
- 2 Tbsp. milk
- 1 tsp. vanilla extract
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium220mg9% |
| Potassium95mg3% |
| Protein4g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber<1g3% |
| Sugars24g |
| Vitamin A10% |
| Vitamin C15% |
| Calcium8% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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