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Strawberry Cream Pie With Custard Filling
THE SPRUCE EATS10Ingredients
┅Seconds
520Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 cup sugar
- 6 Tbsp. cornstarch
- 1/2 tsp. salt
- 2 1/2 cups milk (scalded)
- 2 large eggs (slightly beaten)
- 3 Tbsp. unsalted butter (softened)
- 1/2 tsp. vanilla extract
- 1 pastry shell (9-inch, baked and cooled)
- 1 pt. strawberries (washed, hulled, and halved)
- 1 cup heavy cream (whipped and sweetened, or 2 cups prepared whipped topping)
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories520Calories from Fat280 |
% DAILY VALUE |
Total Fat31g48% |
Saturated Fat15g75% |
Trans Fat |
Cholesterol120mg40% |
Sodium400mg17% |
Potassium300mg9% |
Protein9g |
Calories from Fat280 |
% DAILY VALUE |
Total Carbohydrate54g18% |
Dietary Fiber2g8% |
Sugars32g |
Vitamin A15% |
Vitamin C45% |
Calcium15% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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