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Ingredients
US|METRIC
4 SERVINGS
- 12 grams oolong tea leaves (about 4 ounces, I used Tieguanyin)
- 3 1/4 cups water
- 3 Tbsp. sugar (plus 1½ tablespoons)
- 8 oz. strawberries (fresh, rinsed, hulled and cut into ½-inch cubes)
- 20 grams cream cheese (about 0.7 ounces, at room temperature)
- 2 Tbsp. whole milk
- 1/2 cup heavy whipping cream
- 2 tsp. sugar
- 1 pinch salt (or sea salt)
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium115mg5% |
| Potassium125mg4% |
| Protein2g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber1g4% |
| Sugars15g |
| Vitamin A10% |
| Vitamin C60% |
| Calcium6% |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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