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Laurana A.: "I made this with a mix of fresh blueberry and ras…" Read More
16Ingredients
60Minutes
480Calories
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Ingredients
US|METRIC
10 SERVINGS
- cake
- 1/2 cup butter (room temperature)
- 3/4 cup Imperial Sugar Extra Fine Granulated Sugar
- 1 tsp. vanilla
- 2 eggs
- 1/2 tsp. kosher salt
- 1/2 tsp. baking powder
- 1 lemon (about 1 tablespoon)
- 2 cups all purpose flour
- 1/2 cup milk
- 1 lb. strawberries (coarsely chopped)
- 6 Tbsp. butter (room temperature, cubed)
- 1 cup all purpose flour
- 1/4 cup Imperial Sugar Light Brown Sugar
- 1/4 tsp. kosher salt
- 1 cup flour (with, until required amount is obtained. Scooping measuring cup directly into flour bag will firmly pack flour resulting in too much flour required for recipe.)
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories480Calories from Fat170 |
% DAILY VALUE |
Total Fat19g29% |
Saturated Fat11g55% |
Trans Fat |
Cholesterol90mg30% |
Sodium380mg16% |
Potassium200mg6% |
Protein8g |
Calories from Fat170 |
% DAILY VALUE |
Total Carbohydrate69g23% |
Dietary Fiber3g12% |
Sugars23g |
Vitamin A10% |
Vitamin C60% |
Calcium8% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Laurana A. 7 years ago
I made this with a mix of fresh blueberry and raspberry. A delicious summer dessert my whole family loved