Strawberry Blueberry Buttermilk Biscuits

SYRUP AND BISCUITS(1)
Shelley: "They were very good! I didn’t add the extra sugar…" Read More
15Ingredients
45Minutes
390Calories

Ingredients

US|METRIC
  • buttermilk biscuits (Strawberry Blueberry)
  • 16 biscuits (2 inch)
  • fruit
  • flour
  • dough
  • biscuits
  • glaze
  • 2 cups self rising flour (White Lily, plus an additional 1 cup, approximately)
  • 2 tablespoons granulated sugar
  • 1/2 cup butter (cubed and chilled)
  • 1 cup blueberries
  • 1 cup strawberries (diced)
  • 1 cup buttermilk
  • melted butter (approx. 2 tablespoons)
  • raw sugar (for sprinkling, substitute granulated sugar if you'd like)
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    NutritionView More

    390Calories
    Sodium37% DV890mg
    Fat29% DV19g
    Protein12% DV6g
    Carbs17% DV50g
    Fiber8% DV2g
    Calories390Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol20mg7%
    Sodium890mg37%
    Potassium220mg6%
    Protein6g12%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate50g17%
    Dietary Fiber2g8%
    Sugars8g16%
    Vitamin A6%
    Vitamin C15%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Shelley 8 months ago
    They were very good! I didn’t add the extra sugar on top before I put them in the oven but I don’t think they need it.

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