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Description
BHG
Ingredients
US|METRIC
4 SERVINGS
- 6 oz. strawberries (fresh, hulled, 1 ¼ cup)
- 4 oz. cream cheese (softened, 1/4 cup)
- 3 Tbsp. honey
- 1 Tbsp. fresh basil leaves (packed)
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Directions
- In a blender or food processor combine strawberries, cream cheese, and honey. Cover; blend or process until smooth, stopping to scrape down sides as necessary. Add basil; pulse until just chopped. Serve immediately. Makes 12 servings.
NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories160Calories from Fat90 |
% DAILY VALUE |
Total Fat10g15% |
Saturated Fat5g25% |
Trans Fat |
Cholesterol30mg10% |
Sodium90mg4% |
Potassium115mg3% |
Protein2g |
Calories from Fat90 |
% DAILY VALUE |
Total Carbohydrate18g6% |
Dietary Fiber<1g3% |
Sugars16g |
Vitamin A8% |
Vitamin C40% |
Calcium4% |
Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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