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Strawberries and Cream Chocolate Cake
CONFESSIONS OF A BAKING QUEEN18Ingredients
70Minutes
850Calories
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Ingredients
US|METRIC
10 SERVINGS
- 400 grams granulated sugar
- 250 grams all-purpose flour
- 90 grams Dutch process cocoa powder (current fave: Bensdorp Dutch Cocoa Powder)
- 2 tsp. baking soda
- 1/2 tsp. salt
- 1 tsp. baking powder
- 3 large eggs (at room temp.)
- 2 1/2 tsp. vanilla extract
- 4 oz. vegetable oil
- 8 oz. buttermilk (or Whole Milk, at room temp.)
- 8 oz. hot coffee (I put 1 tbsp of instant coffee and pour hot water on top, let sit for 1 minute)
- 16 oz. strawberries (all sliced but 5 saved for the top decoration, optional)
- 2 Tbsp. granulated sugar
- 8 oz. heavy whipping cream
- 9 oz. chocolate (Finely Chopped/ Semi-Sweet Chocolate Chips)
- 24 oz. heavy whipping cream
- 3 Tbsp. powdered sugar
- 1 tsp. dry milk powder
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NutritionView More
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850Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories850Calories from Fat450 |
| % DAILY VALUE |
| Total Fat50g77% |
| Saturated Fat24g120% |
| Trans Fat0g |
| Cholesterol190mg63% |
| Sodium510mg21% |
| Potassium500mg14% |
| Protein10g |
| Calories from Fat450 |
| % DAILY VALUE |
| Total Carbohydrate98g33% |
| Dietary Fiber5g20% |
| Sugars65g |
| Vitamin A30% |
| Vitamin C45% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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