Stovetop Macaroni and Cheese Recipe | Yummly

Stovetop Macaroni and Cheese

THE BAKERMAMA
9Ingredients
25Minutes
630Calories
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Ingredients

US|METRIC
  • 1 pound pasta (I used cavatappi)
  • 4 tablespoons butter
  • 3 tablespoons Gold Medal All-Purpose Flour
  • 1 teaspoon onion powder (or garlic powder)
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 3 cups milk
  • 3/4 cup American cheese (sliced or shredded)
  • 2 cups cheddar cheese (shredded)
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    NutritionView More

    630Calories
    Sodium43% DV1020mg
    Fat40% DV26g
    Protein59% DV30g
    Carbs23% DV69g
    Fiber8% DV2g
    Calories630Calories from Fat230
    % DAILY VALUE
    Total Fat26g40%
    Saturated Fat15g75%
    Trans Fat
    Cholesterol80mg27%
    Sodium1020mg43%
    Potassium520mg15%
    Protein30g59%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate69g23%
    Dietary Fiber2g8%
    Sugars10g20%
    Vitamin A15%
    Vitamin C4%
    Calcium60%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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