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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. small red potatoes (unpeeled, halved or quartered)
- 2 lb. clams (hard-shell, such as littleneck or Maine mahogany, well scrubbed)
- 2 qt. rockweed (seaweed, rinsed, optional)
- 4 lobsters (live, each 1 to 1 1/4 lb.)
- 4 corn husks (ears of, and silks removed)
- 16 Tbsp. unsalted butter (melted and kept warm)
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