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Stovetop Buffalo Chicken Macaroni and Cheese
THE TOASTY KITCHEN11Ingredients
30Minutes
800Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 oz. elbow macaroni (uncooked)
- 2 Tbsp. unsalted butter
- 2 Tbsp. all purpose flour
- 1/2 cup milk
- 1/4 tsp. salt
- 1/4 tsp. pepper
- 1/4 cup buffalo sauce
- 8 oz. sharp cheddar cheese (shredded)
- 16 oz. cooked chicken (diced)
- 1/2 cup cheese (crumbled bleu, optional)
- 2 green onions (diced, optional)
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NutritionView More
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800Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories800Calories from Fat420 |
| % DAILY VALUE |
| Total Fat47g72% |
| Saturated Fat23g115% |
| Trans Fat |
| Cholesterol190mg63% |
| Sodium1080mg45% |
| Potassium530mg15% |
| Protein56g |
| Calories from Fat420 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A25% |
| Vitamin C20% |
| Calcium60% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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