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Stir-fried pork with Thai basil and vermicelli noodles
ROSA'S THAI CAFE9Ingredients
25Minutes
620Calories
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Ingredients
US|METRIC
2 SERVINGS
- 150 grams rice vermicelli
- 2 Tbsp. vegetable oil
- 1 tsp. garlic (chopped)
- 250 grams minced pork
- 2 soy sauce (tablepoons)
- 1 tsp. nam pla (Thai fish sauce)
- 1 Tbsp. sugar
- 1 pinch ground white pepper
- 1 handful Thai basil leaves
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories620Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat3.5g18% |
| Trans Fat0g |
| Cholesterol85mg28% |
| Sodium770mg32% |
| Potassium550mg16% |
| Protein31g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate70g23% |
| Dietary Fiber2g8% |
| Sugars7g |
| Vitamin A10% |
| Vitamin C4% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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