Stir-fried chicken and Chinese mushrooms

GOURMET TRAVELLER
12Ingredients
30Minutes
310Calories

Ingredients

US|METRIC
  • 2 skinless chicken breast fillets (about 200gm each, thinly sliced)
  • 185 milliliters Shaoxing wine
  • 60 milliliters light soy sauce
  • 2 tablespoons oyster sauce
  • 60 milliliters peanut oil
  • 3 garlic cloves (finely chopped)
  • 15 grams ginger (piece of, finely shredded)
  • 230 grams bamboo shoots (canned, drained, see note)
  • 350 grams mixed mushrooms (such as shiitake, oyster and black fungi)
  • 2 green onions (cut into 5cm lengths, plus extra thinly sliced, to serve)
  • coriander leaves
  • steamed rice
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    NutritionView More

    310Calories
    Sodium52% DV1240mg
    Fat25% DV16g
    Protein35% DV18g
    Carbs4% DV12g
    Fiber12% DV3g
    Calories310Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol40mg13%
    Sodium1240mg52%
    Potassium890mg25%
    Protein18g35%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate12g4%
    Dietary Fiber3g12%
    Sugars4g8%
    Vitamin A2%
    Vitamin C10%
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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