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Stir Fry Spring Rolls with Creamy Peanut Dipping Sauce
LEXI'S CLEAN KITCHEN22Ingredients
50Minutes
500Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. rice vinegar
- 2 Tbsp. coconut aminos
- 1 tsp. chili garlic paste (more to taste)
- 1 tsp. fish sauce
- 1 pinch garlic powder
- 1/2 tsp. sea salt
- 1/2 tsp. pepper
- 1/2 tsp. red pepper flakes
- 2 tsp. sesame oil
- 1 red pepper (thinly sliced)
- 1 carrot (peeled and thinly sliced)
- 20 shrimp (cleaned, deveined, and tail removed, omit for vegetarian)
- 1 scallion (diced)
- 1 cup bean sprouts
- 1 purple cabbage (sliced thinly)
- 1 pkg. spring roll wrappers
- 1 pkg. vermicelli rice noodles
- 1 Tbsp. peanut butter
- 1 tsp. fresh lime juice
- 1 tsp. filtered water
- 1/4 tsp. fish sauce
- 1 tsp. honey (or coconut sugar)
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium1220mg51% |
| Potassium830mg24% |
| Protein21g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate87g29% |
| Dietary Fiber8g32% |
| Sugars12g |
| Vitamin A120% |
| Vitamin C270% |
| Calcium20% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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