Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 14.5 oz. chicken broth
- 2 Tbsp. cornstarch
- 2 Tbsp. soy sauce
- 1 Tbsp. brown sugar
- 1 1/2 tsp. McCormick Garlic (Minced)
- 3/4 tsp. ginger (McCormick®, Ground)
- 1/4 tsp. mccormick red pepper, crushed
- 2 Tbsp. oil
- 1 lb. boneless skinless chicken breasts (cut into strips)
- 1 cup broccoli florets
- 1 cup red bell pepper (thinly sliced)
- 1 cup snow peas
- 1 cup onion (sliced)
- 2 tsp. sesame seed (McCormick Gourmet™ Organic, Toasted)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
- Mix broth, cornstarch, soy sauce, sugar, garlic, ginger and red pepper in small bowl until smooth. Set aside.
- Heat oil in large nonstick skillet on medium-high heat. Add chicken in batches; stir fry 5 minutes or until cooked through. Remove chicken from skillet. Add vegetables to skillet; stir fry 3 minutes until tender-crisp. Return chicken to skillet.
- Stir soy sauce mixture. Add to skillet, stirring constantly. Bring to boil on medium heat; boil 1 minute or until sauce is slightly thickened. Sprinkle with sesame seed. Serve with cooked rice, if desired.
NutritionView More
Unlock full nutritional details with subscription
290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium620mg26% |
| Potassium800mg23% |
| Protein29g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber3g12% |
| Sugars7g |
| Vitamin A30% |
| Vitamin C150% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes