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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. sesame seeds (15 mL)
- 1 Tbsp. olive oil (15 mL)
- 2 cloves garlic (minced)
- 1 Tbsp. minced ginger (15 mL)
- 3 cups portabella mushrooms (sliced, 750 mL)
- 1 cup shiitake mushrooms (sliced, 250 mL)
- 2 cups baby bok choy (diced, 500 mL)
- 1 Tbsp. soy sauce (sodium-reduced, 15 mL)
- 1/3 cup sliced green onions (thinly, 75 mL)
- 1/4 tsp. pepper flakes (1 mL)
- 1/4 tsp. pepper (1 mL)
- 2 Tbsp. lemon juice (30 mL)
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat45 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium260mg11% |
| Potassium710mg20% |
| Protein5g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A35% |
| Vitamin C35% |
| Calcium8% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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