Stir Fried Lo Mein Noodles with Pork and Vegetables Recipe | Yummly

Stir Fried Lo Mein Noodles with Pork and Vegetables

NERDS WITH KNIVES
18Ingredients
40Minutes
970Calories

Ingredients

US|METRIC
  • 1 pound lo mein noodles (fresh)
  • 1 pound pork ribs (country-style boneless, or boneless loin chops)
  • 1 teaspoon baking soda
  • 3 tablespoons sugar
  • 3 tablespoons soy sauce
  • 3 tablespoons oyster sauce
  • 2 tablespoons chinese black vinegar (or use balsamic)
  • 1 tablespoon toasted sesame oil
  • 2 tablespoons chinese rice wine (shaoxing or dry sherry)
  • 1 tablespoon fish sauce
  • 3 teaspoons cornstarch
  • 2 tablespoons seed (grape, or other neutral oil, divided)
  • 1 1/2 cups Chinese broccoli (5 ounces, 150g shredded, or napa cabbage)
  • 1 cup shredded carrots (2.5 ounces, 75g)
  • 1 1/2 cups purple cabbage (5 ounces, 150g shredded)
  • 1 fresh ginger (3-inch knob, peeled and minced, about 2 tablespoons; 12g)
  • 3 garlic cloves (medium, minced)
  • 4 scallions (white parts chopped in 1-inch pieces, green tops finely chopped)
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    NutritionView More

    970Calories
    Sodium173% DV4140mg
    Fat77% DV50g
    Protein63% DV32g
    Carbs32% DV95g
    Fiber24% DV6g
    Calories970Calories from Fat450
    % DAILY VALUE
    Total Fat50g77%
    Saturated Fat19g95%
    Trans Fat
    Cholesterol90mg30%
    Sodium4140mg173%
    Potassium840mg24%
    Protein32g63%
    Calories from Fat450
    % DAILY VALUE
    Total Carbohydrate95g32%
    Dietary Fiber6g24%
    Sugars15g30%
    Vitamin A110%
    Vitamin C50%
    Calcium15%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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