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7Ingredients
30Minutes
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Ingredients
US|METRIC
5 SERVINGS
- 4 cups seeds (cleaned and prepped jackfruit, sliced long)
- 1/2 tsp. turmeric powder
- 2 Tbsp. oil (preferably coconut oil)
- 5 red chillies (crushed, or 1 tsp red chilli powder)
- 6 cloves garlic (crushed)
- 1/2 tsp. cracked black pepper (freshly)
- 1 tsp. salt (adjust to taste)
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Reviews(1)
HP 6 years ago
I have boiled the seeds in pressure cooker in advance, so that it's easier to peel off the skin, and then I followed this recipe. Turned out really good!