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Stir-Fried Crab Curry (Poo Pad Pong Garee)
CDKITCHEN12Ingredients
30Minutes
190Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. whole crab
- 3 Tbsp. oil
- 4 cloves minced garlic
- 1 onion (small sliced)
- 1/4 cup fish sauce (nam pla)
- 2 Tbsp. sugar
- 2 Tbsp. curry powder
- 1 Tbsp. sesame oil (oriental)
- 1/4 tsp. white pepper
- 1 beaten egg
- 1 Tbsp. cilantro leaves (chopped fresh)
- 2 green onions (cut into 1-inch lengths)
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium1400mg58% |
| Potassium180mg5% |
| Protein2g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber2g8% |
| Sugars8g |
| Vitamin A4% |
| Vitamin C8% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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