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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. mung bean sprouts (fresh)
- 1 Tbsp. canola oil
- 3 scallions (split lengthwise and cut into 1-inch strips)
- 1 clove garlic (finely sliced)
- 1/2 tsp. light brown sugar
- salt (to taste)
- red pepper flakes
- soy sauce
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium460mg19% |
| Potassium310mg9% |
| Protein5g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber4g16% |
| Sugars6g |
| Vitamin A45% |
| Vitamin C35% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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