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Ingredients
US|METRIC
4 SERVINGS
- 350 grams rice (white sticky, glutinous, soaked overnight)
- 75 grams pork (dried Chinese, lup yook, see Note)
- 18 grams dried shiitake mushrooms (about 6 medium, soaked in hot water for 30 minutes)
- 1 Tbsp. light soy sauce
- 2 tsp. dark soy sauce
- 1 Tbsp. oyster sauce
- 2 tsp. sesame oil
- 2 tsp. shaoxing (Chinese rice wine)
- 1 tsp. caster sugar
- 1 1/2 Tbsp. dried shrimp (soaked in warm water for 30 minutes)
- 1 1/2 Tbsp. peanut oil
- 125 grams minced pork
- 45 grams bamboo shoots (finely chopped canned)
- 2 green onions (trimmed and finely chopped)
- 300 grams wonton wrappers
- chilli sauce
- soy sauce
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium1250mg52% |
| Potassium460mg13% |
| Protein22g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate76g25% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium6% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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