Sticky date pudding (GF + V)

MARFIGS' MUNCHIES
16Ingredients
45Minutes
270Calories

Ingredients

US|METRIC
  • 1 cup dates (soaked)
  • 1 cup water (soaking)
  • 2 teaspoons vanilla
  • 5 tablespoons aquafaba
  • 2 tablespoons apple cider vinegar
  • 1 pinch salt
  • 2 teaspoons baking powder
  • 2 teaspoons cinnamon
  • 1/2 cup buckwheat flour
  • 1/2 cup brown rice flour
  • 3/4 cup dates
  • 3/4 cup water (soaking)
  • 1/8 cup water
  • 1/8 cup soy milk
  • 1 pinch salt
  • 1 tablespoon tahini (sub for any other neutral nut butter such as almond or macadamia – PB will overpower the taste)
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    NutritionView More

    270Calories
    Sodium12% DV290mg
    Fat3% DV2g
    Protein8% DV4g
    Carbs21% DV63g
    Fiber24% DV6g
    Calories270Calories from Fat20
    % DAILY VALUE
    Total Fat2g3%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium290mg12%
    Potassium530mg15%
    Protein4g8%
    Calories from Fat20
    % DAILY VALUE
    Total Carbohydrate63g21%
    Dietary Fiber6g24%
    Sugars39g78%
    Vitamin A2%
    Vitamin C2%
    Calcium15%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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