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Angie Lewis: "Super yummy! Next time, I will leave out the pepp…" Read More
12Ingredients
30Minutes
250Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 1/2 lb. extra firm tofu (or firm, 2 packages)
- 1/3 cup cornstarch
- 1/2 tsp. salt
- ¼ teaspoon / 1.25 ml ground pepper
- 1/2 cup soy sauce
- 1/2 cup water
- 1/4 cup brown sugar
- 2 Tbsp. rice wine vinegar
- 1 Tbsp. sesame oil
- ½ teaspoon / 2.5 ml ground pepper
- 1/2 tsp. garlic powder (or 2 garlic cloves, finely minced)
- 1 tsp. ground ginger (or 1 tablespoon / 15 ml fresh grated ginger)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium1410mg59% |
| Potassium340mg10% |
| Protein20g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A4% |
| Vitamin C0% |
| Calcium80% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Angie Lewis 7 years ago
Super yummy! Next time, I will leave out the pepper. I added pineapple and cooked bell peppers to the finished meal.