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Sticky Tofu Noodles With Coconut And Lime
DELICIOUS.11Ingredients
15Minutes
420Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. peanut oil
- 500 grams firm tofu (cut into 3cm pieces)
- 1/3 cup laksa paste (good-quality)
- 100 mL coconut cream
- 2 tsp. fish sauce
- 1 lime (plus charred lime halves to serve)
- 250 grams rice noodles (pad Thai, cooked according to packet instructions)
- 150 grams snow peas (blanched, shredded)
- 1/2 bunch spring onion (sliced on an angle)
- bean sprouts
- red chilli
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol |
| Sodium270mg11% |
| Potassium520mg15% |
| Protein23g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber6g24% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C60% |
| Calcium90% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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