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Sticky Toffee Lentil Cookies with Dark Chocolate Chunks
SWEETSUGARBEAN14Ingredients
55Minutes
350Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1/2 cup butter (at room temperature)
- 2/3 cup coconut sugar (OR brown sugar)
- 1/4 cup molasses
- 1 large egg
- 1 tsp. pure vanilla
- 2/3 cup lentil (purée *)
- 2 cups all purpose flour
- 1 tsp. salt
- 1 tsp. baking soda
- 1 cup pitted Medjool dates (chopped)
- 3/4 cup chocolate bars (chopped Skor, about 156 grams)
- 1/2 cup dark chocolate chunks
- 1/2 cup green lentils (picked over for stones and rinsed well)
- 3 cups water
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium380mg16% |
| Potassium440mg13% |
| Protein9g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate55g18% |
| Dietary Fiber8g32% |
| Sugars25g |
| Vitamin A6% |
| Vitamin C2% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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