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Ingredients
US|METRIC
6 SERVINGS
- 1.3 kilograms pork belly (piece, boned, rind left on and scored, ask your butcher to do this)
- 2 tsp. sunflower oil
- 1 tsp. white peppercorns (crushed)
- 3 onions (large, sliced)
- 3 Tbsp. clear honey
- 2 tsp. ground cumin
- 1 red chilli (deseeded and chopped)
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NutritionView More
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1190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1190Calories from Fat1050 |
| % DAILY VALUE |
| Total Fat117g180% |
| Saturated Fat41g205% |
| Trans Fat |
| Cholesterol155mg52% |
| Sodium75mg3% |
| Potassium500mg14% |
| Protein20g |
| Calories from Fat1050 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber1g4% |
| Sugars11g |
| Vitamin A2% |
| Vitamin C8% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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