Sticky Slow Cooker Chicken Recipe | Yummly
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Sticky Slow Cooker Chicken

IT IS A KEEPER(10)
Tanya Bivins: "i liked it, didnt think it was "sticky"" Read More
8Ingredients
50Minutes
520Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 3/4 cup brown sugar
  • 1/4 cup soy sauce
  • 2 tablespoons minced ginger
  • 4 cloves garlic (minced)
  • 1/2 teaspoon cayenne pepper
  • 3 pounds chicken breast (thighs, legs, etc.)
  • 1/4 cup water
  • 1/4 cup tomato paste
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    NutritionView More

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    520Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories520Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol220mg73%
    Sodium1430mg60%
    Potassium1520mg43%
    Protein73g143%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate33g11%
    Dietary Fiber<1g4%
    Sugars29g58%
    Vitamin A10%
    Vitamin C15%
    Calcium6%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(10)

    Susan D. a year ago
    I really wanted to love this recipe because everything in it is amazing together and it smelled so delicious cooking. The problem I had was that the chicken seemed "dry" so perhaps it needed less time in the crock pot. The other problem was that although I placed it under the broiler my sauce didn't really get sticky and it seemed to need more to really coat the chicken. I might play around with it to see if I can get it right because it is easy and should turn out better than mine did.
    Leslie Carey a year ago
    Chicken for me is always dry when using the crockpot. I used chicken breast not a mixture of pieces . The flavor was good, will try again reducing the time in crockpot some.
    Wendy Duffey 2 years ago
    Taste was really good but will double the sauce next time to have some for dipping.
    Tanya Bivins 3 years ago
    i liked it, didnt think it was "sticky"
    Michele Pryor 3 years ago
    Yum! Yum! Yum! We all loved this. I added minced garlic to the baste before it was broiled. Delicious!
    Trinh 3 years ago
    Guilty of skipping the searing step, but it was still great!
    Jeannette Bonjour 4 years ago
    Pretty good. Should have made more than four breasts, I guess, because I ended up with a lot of sauce, even after broiling. My husband loved it, though.
    Scott 4 years ago
    Family loved it. Would be interesting to try with chicken chunks or tenderloins.
    Stella 5 years ago
    Delicious! I followed exactly the instructions until the end, as I forgot to save some to broil. It still came out great. I paired this with roasted broccoli for a healthy low-carb meal. Definitely going in my regular rotation!
    Ron T. 6 years ago
    awesome as is!!!! I made it in a slow cooker and it was so good and easy my girlfriend thought I bought it at a restaurant and brought it home.

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