Very delicious, was a big winner in our house Next time I think I might add a tablespoon of Gochujang before broiling to give it a little kick

OMG! I'm so excited! since the pandemic I've become the chief cook and bottle maker for my parents. They both very hard to please and can only make chicken a few different ways. Can I tell you I was board. I finally told them I got try new recipes and either you eat it or you don't. I made it for the first time today and it was easy to make. my father who puts ketchup on almost everything didn't use 1 drop. I am definitely going to make this again. 🙂

I added a little honey and we make our own ketchup so I threw in a couple of tablespoons of each. Broiling it was key. It was delicious! I read comments about it being dry. I used legs and thighs. Even if I were to use breasts, I would've added a little peanut oil or something. I never have dry chicken In a crockpot. Thanks for the recipe.

I really wanted to love this recipe because everything in it is amazing together and it smelled so delicious cooking. The problem I had was that the chicken seemed "dry" so perhaps it needed less time in the crock pot. The other problem was that although I placed it under the broiler my sauce didn't really get sticky and it seemed to need more to really coat the chicken. I might play around with it to see if I can get it right because it is easy and should turn out better than mine did.

Chicken for me is always dry when using the crockpot. I used chicken breast not a mixture of pieces . The flavor was good, will try again reducing the time in crockpot some.

Taste was really good but will double the sauce next time to have some for dipping.

i liked it, didnt think it was "sticky"

Yum! Yum! Yum! We all loved this. I added minced garlic to the baste before it was broiled. Delicious!

Guilty of skipping the searing step, but it was still great!

Pretty good. Should have made more than four breasts, I guess, because I ended up with a lot of sauce, even after broiling. My husband loved it, though.

Family loved it. Would be interesting to try with chicken chunks or tenderloins.

Delicious! I followed exactly the instructions until the end, as I forgot to save some to broil. It still came out great. I paired this with roasted broccoli for a healthy low-carb meal. Definitely going in my regular rotation!

awesome as is!!!! I made it in a slow cooker and it was so good and easy my girlfriend thought I bought it at a restaurant and brought it home.