Sticky Shiitake Mushrooms - BOSH!

BOSH(1)
Jp Good: "Unfortunately I made it a little too salty, but o…" Read More
14Ingredients
35Minutes
590Calories

Ingredients

US|METRIC
  • 1/4 cup groundnut oil
  • 2 cups shiitake mushrooms (thickly sliced & dipped in water)
  • 1/4 cup cornstarch
  • 1 tablespoon sesame oil
  • 2 cloves garlic (minced)
  • 1 inch ginger (minced)
  • 2 tablespoons brown sugar
  • 2 tablespoons rice wine vinegar
  • 1 teaspoon cornstarch (mixed with 1/2 tsp water)
  • 1/4 cup soy sauce
  • 1 teaspoon Sriracha (more if you like spice)
  • basmati rice
  • scallions (Finely sliced)
  • sesame seeds
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    NutritionView More

    590Calories
    Sodium78% DV1860mg
    Fat57% DV37g
    Protein14% DV7g
    Carbs20% DV60g
    Fiber16% DV4g
    Calories590Calories from Fat330
    % DAILY VALUE
    Total Fat37g57%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol0mg0%
    Sodium1860mg78%
    Potassium450mg13%
    Protein7g14%
    Calories from Fat330
    % DAILY VALUE
    Total Carbohydrate60g20%
    Dietary Fiber4g16%
    Sugars10g20%
    Vitamin A4%
    Vitamin C6%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Jp Good 5 months ago
    Unfortunately I made it a little too salty, but overall it was awesome.

    PlanShop