Sticky Rice Dumplings (Banh It Tran) Recipe | Yummly
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®/™©2021 Yummly. All rights reserved.Part of the Whirlpool Corp. family of brands

This online merchant is located in the United States at 883 E. San Carlos Ave. San Carlos, CA 94070.

MSRP is the Manufacturer's Suggested Retail Price, which may differ from actual selling prices in your area.

Sticky Rice Dumplings (Banh It Tran)

RUN AWAY RICE
21Ingredients
105Minutes
160Calories
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Ingredients

US|METRIC
18 SERVINGS
  • 1/3 cup mung bean (peeled split)
  • 1/8 teaspoon salt
  • 1/2 cup water
  • 1 bunch green onions (divided)
  • 1/2 pound ground pork
  • 1 shallot (small, finely chopped)
  • 1/4 teaspoon salt
  • 1/2 teaspoon ground white pepper (divided)
  • 1 teaspoon vegetable oil
  • 1 cup water (less 1 Tbsp)
  • 2 cups sweet rice flour (glutinous/)
  • 2 teaspoons rice flour
  • 1/4 teaspoon salt
  • 1 1/3 tablespoons vegetable oil (divided)
  • 2 tablespoons vegetable oil
  • 1 dash salt
  • 1 dash ground black pepper
  • 2 tablespoons fried onions
  • 1/4 cup shrimp (toasted, flakes)
  • 1/4 cup carrot (and Daikon pickles)
  • 1/2 cup dipping sauce (fish sauce)
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    NutritionView More

    160Calories
    Sodium10% DV230mg
    Fat11% DV7g
    Protein10% DV5g
    Carbs5% DV16g
    Fiber4% DV1g
    Calories160Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat1g5%
    Trans Fat0g
    Cholesterol15mg5%
    Sodium230mg10%
    Potassium90mg3%
    Protein5g10%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate16g5%
    Dietary Fiber1g4%
    Sugars0g0%
    Vitamin A8%
    Vitamin C2%
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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