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Ingredients
US|METRIC
12 SERVINGS
- 500 grams strong white flour
- 14 grams yeast (instant dried)
- 1 tsp. salt
- 150 mL milk (at room temperature)
- 2 large eggs
- 4 Tbsp. maple syrup
- 100 grams unsalted butter (very soft)
- 250 grams streaky bacon (unsmoked, finely diced)
- oil (to grease)
- 75 grams light brown sugar (soft)
- 4 Tbsp. maple syrup
- 150 grams pecans
- 125 grams streaky bacon (unsmoked)
- 90 mL maple syrup
- 35 grams unsalted butter
- 150 grams icing sugar
- 6 apples (medium, I used 3 braeburn and 3 granny smith)
- 100 grams light brown sugar (soft)
- 3 Tbsp. cornflour
- 1 tsp. lemon juice
- 175 grams unsalted butter
- 350 grams plain flour
- 1 pinch salt
- 125 grams mature cheddar cheese (grated)
- 50 grams light brown sugar (soft)
- 4 Tbsp. cold water
- 1 egg yolk (beaten with a tbsp of milk to glaze)
- cheddar (Extra, to top)
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NutritionView More
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990Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories990Calories from Fat470 |
% DAILY VALUE |
Total Fat52g80% |
Saturated Fat22g110% |
Trans Fat |
Cholesterol145mg48% |
Sodium590mg25% |
Potassium560mg16% |
Protein19g |
Calories from Fat470 |
% DAILY VALUE |
Total Carbohydrate117g39% |
Dietary Fiber9g36% |
Sugars55g |
Vitamin A20% |
Vitamin C8% |
Calcium20% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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