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Ingredients
US|METRIC
4 SERVINGS
- 2 kilograms pork ribs (meaty, cut into single rib pieces)
- 1 tsp. sesame oil
- 2 Tbsp. lemon juice
- 2 Tbsp. Shao xing wine
- 4 Tbsp. soy sauce
- 4 Tbsp. brown sugar (or honey)
- 4 Tbsp. tomato sauce (or ketchup)
- 2 Tbsp. hoisin sauce
- 2 Tbsp. oyster sauce
- 2 Tbsp. sambal oelek
- 6 cloves garlic (finely chopped)
- 2 Tbsp. ginger (grated)
- 1 tsp. Chinese five-spice powder
- 1 tsp. salt
- sesame seeds (optional)
- coriander (optional)
- shallots (optional)
- red chilli (optional)
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NutritionView More
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1510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1510Calories from Fat1060 |
| % DAILY VALUE |
| Total Fat118g182% |
| Saturated Fat41g205% |
| Trans Fat |
| Cholesterol400mg133% |
| Sodium2340mg98% |
| Potassium1380mg39% |
| Protein77g |
| Calories from Fat1060 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber2g8% |
| Sugars13g |
| Vitamin A4% |
| Vitamin C10% |
| Calcium15% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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