Sticky Asian Fish Sauce Chicken Wings Recipe | Yummly
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Sticky Asian Fish Sauce Chicken Wings

WHITE ON RICE COUPLE
9Ingredients
30Minutes
1060Calories
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Ingredients

US|METRIC
2 SERVINGS
  • 2 pounds chicken wings (rinsed and patted dry)
  • 3/4 cup cornstarch (for tossing the wings with)
  • oil (for frying, we prefer grape seed oil or other high flashpoint oil)
  • chopped cilantro (optional, to garnish)
  • fish sauce (Sticky, ingredients)
  • 1 tablespoon fresh lime
  • 1 1/2 tablespoons chili garlic sauce
  • 3 tablespoons fish
  • 1 teaspoon rice vinegar
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    NutritionView More

    1060Calories
    Sodium18% DV420mg
    Fat103% DV67g
    Protein135% DV69g
    Carbs13% DV38g
    Fiber4% DV1g
    Calories1060Calories from Fat600
    % DAILY VALUE
    Total Fat67g103%
    Saturated Fat15g75%
    Trans Fat
    Cholesterol290mg97%
    Sodium420mg18%
    Potassium690mg20%
    Protein69g135%
    Calories from Fat600
    % DAILY VALUE
    Total Carbohydrate38g13%
    Dietary Fiber1g4%
    Sugars1g2%
    Vitamin A20%
    Vitamin C15%
    Calcium6%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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