Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Lucinda Reinas: "Excellent!!! I had some fresh squash from my fami…" Read More
5Ingredients
35Minutes
150Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
5 SERVINGS
- 1/4 cup extra-virgin olive oil (plus more for drizzling)
- 4 cloves garlic (crushed)
- 3 lb. summer squash (mixed, such as zucchini, yellow squash, or other varieties, preferably small young ones, skins washed well, ends trimmed, cut into 1-inch rounds)
- kosher salt
- 15 basil leaves (torn)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium160mg7% |
| Potassium510mg15% |
| Protein3g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A8% |
| Vitamin C80% |
| Calcium6% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes
Recipe Tags
Reviews(1)
Lucinda Reinas 6 years ago
Excellent!!! I had some fresh squash from my family farm and the basil I grew myself. Delicious! 😊✌️