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Stewed Puerto Rican Beans and Domplines
CALL ME BETTY13Ingredients
40Minutes
1190Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. tomato sauce
- 3 Tbsp. sofrito (puerto rican, click for my recipe)
- 31 oz. pinto beans (rinsed and drained)
- 2 russet potatoes (medium, peeled and diced)
- 2 1/2 cups water
- 1 tsp. kosher salt
- 1 pinch sugar
- 2 cups all purpose flour
- 1 Tbsp. olive oil
- 1/2 tsp. baking powder
- 1/2 tsp. kosher salt
- 1/2 cup warm water
- 1 1/2 cups canola oil (for frying)
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NutritionView More
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1190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1190Calories from Fat800 |
| % DAILY VALUE |
| Total Fat89g137% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium1430mg60% |
| Potassium940mg27% |
| Protein15g |
| Calories from Fat800 |
| % DAILY VALUE |
| Total Carbohydrate84g28% |
| Dietary Fiber5g20% |
| Sugars6g |
| Vitamin A10% |
| Vitamin C40% |
| Calcium10% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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