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Stevia-Sweetened Blackberry Cheesecake Ice Cream {with a dairy-free option, too!}
GNOWFGLINS12Ingredients
40Minutes
740Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups raw milk
- 1 cup cream (or cream from the top of a can of chilled coconut milk)
- 8 oz. cream cheese (like Nancy's brand)
- 4 egg yolks (pastured)
- 5 stevia extract (doonks, 1/32 teaspoon powdered)
- 1 Tbsp. lemon juice
- 2 tsp. vanilla extract
- 1 pinch sea salt
- 1 1/2 cups blackberries (fresh)
- 2 Tbsp. water
- 2 tsp. lemon juice
- Less than 1/16 tsp. stevia extract (powdered)
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NutritionView More
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740Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories740Calories from Fat500 |
| % DAILY VALUE |
| Total Fat55g85% |
| Saturated Fat32g160% |
| Trans Fat |
| Cholesterol380mg127% |
| Sodium530mg22% |
| Potassium1150mg33% |
| Protein26g |
| Calories from Fat500 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber3g12% |
| Sugars30g |
| Vitamin A45% |
| Vitamin C40% |
| Calcium80% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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