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Ingredients
US|METRIC
4 SERVINGS
- 2 chunks stem ginger (cut into thin slivers)
- 5 Tbsp. ginger syrup (stem, from the jar)
- 4 Tbsp. golden syrup
- 150 grams golden caster sugar
- 150 grams unsalted butter
- 3 eggs
- 200 grams self raising flour
- 75 mL milk (whole or semi skimmed)
- 3 chunks stem ginger (chopped finely)
- 1 tsp. ground ginger
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NutritionView More
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790Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories790Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol240mg80% |
| Sodium105mg4% |
| Potassium170mg5% |
| Protein11g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate110g37% |
| Dietary Fiber2g8% |
| Sugars50g |
| Vitamin A20% |
| Vitamin C0% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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