Steamed Whole Tilapia With Ginger And Soy Sauce

CASA VENERACION
8Ingredients
30Minutes

Ingredients

US|METRIC
  • 1 tilapia (large, about 800 g.)
  • 1 tablespoon ginger (julienned, aside from the flavor, ginger gets rid of the fishy smell)
  • crushed garlic (plenty of)
  • 4 tablespoons light soy sauce
  • 1 tablespoon juice (citus, calamansi, lemon or lime)
  • cracked black pepper (freshly)
  • 1 tablespoon sesame oil
  • leaves (finely sliced onion, for garnish)
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