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Ingredients
US|METRIC
4 SERVINGS
- 1 fish (fresh whole rock, about 1.44 lbs, .656 kg)
- 3 stalks green onions (julienned)
- 1 inch fresh ginger (peeled and julienned)
- kosher salt
- 3 Tbsp. mirin
- 2 Tbsp. less sodium soy sauce (or 1 tbsp regular soy sauce)
- 1/2 tsp. sesame oil
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium500mg21% |
| Potassium310mg9% |
| Protein15g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber<1g3% |
| Sugars<1g |
| Vitamin A6% |
| Vitamin C8% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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