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Steamed Sea Bass Fillets with Soy, Chilli and Garlic
FOODIE QUINE9Ingredients
30Minutes
45Calories
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Ingredients
US|METRIC
2 SERVINGS
- 4 sea bass fillets (Defrosted)
- 2 Tbsp. dark soy sauce
- 1 piece fresh ginger (grated)
- 2 garlic cloves (grated)
- 1 red chilli (1/2 finely chopped, 1/2 sliced for garnish, optional)
- 2 Tbsp. lemon juice
- 1 whole carrot (Sliced into Match Sticks)
- 2 spring onions (Cut into Strips)
- fresh coriander (to garnish, optional)
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NutritionView More
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45Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories45Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium930mg39% |
| Potassium290mg8% |
| Protein2g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A110% |
| Vitamin C25% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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