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Steamed Salmon with Lemongrass Pilaf
SIDEWALK SHOES12Ingredients
35Minutes
640Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 stalk lemongrass (white part only, sliced)
- 40 grams fresh ginger (peeled and chopped)
- 2 cloves garlic
- 2 Tbsp. extra-virgin olive oil
- sea salt flakes
- 1 1/2 cups long-grain rice
- 3 cups chicken stock
- 4 salmon filets (skinless, cut into 3/4 inch pieces)
- 1 cup cilantro leaves
- 1 cup thai basil leaves (I didn't have any)
- 1 red chili (long, thinly sliced)
- soy sauce (to serve)
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NutritionView More
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640Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories640Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium780mg33% |
| Potassium890mg25% |
| Protein34g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate69g23% |
| Dietary Fiber1g4% |
| Sugars4g |
| Vitamin A20% |
| Vitamin C15% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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