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10Ingredients
60Minutes
530Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. spare rib (pork, tips)
- 2 Tbsp. black bean sauce
- 1 Tbsp. chinese rice wine
- 2 tsp. cornstarch
- 1/2 tsp. ginger (grated)
- 2 cloves minced garlic
- 1/4 tsp. ground black pepper
- 1 tsp. cooking oil
- 1 tsp. sesame oil
- 1 tsp. sugar
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat380 |
| % DAILY VALUE |
| Total Fat42g65% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium270mg11% |
| Potassium430mg12% |
| Protein26g |
| Calories from Fat380 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber0g0% |
| Sugars3g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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