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Steamed Pork Dumplings with Bamboo Shoots #DumplingsWorldwide
DUMPLING RECIPES WORLDWIDE14Ingredients
55Minutes
80Calories
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Ingredients
US|METRIC
50 SERVINGS
- 4 1/2 cups flour (sifted)
- 2 egg whites
- 1 lb. pork (lean boneless, beef or other meat, diced)
- 5 oz. cooked meat (diced)
- 3 1/2 tsp. vegetable oil (or lard)
- 3.5 oz. bamboo shoots (canned, diced)
- 1 tsp. egg (shrimp)
- 1 Tbsp. fresh ginger (chopped)
- 1 tsp. rice wine
- 2 Tbsp. salt (or to taste)
- 3 1/2 Tbsp. soy sauce
- 3.5 oz. sesame oil
- 7 oz. stock
- 1 Tbsp. msg
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories80Calories from Fat25 |
% DAILY VALUE |
Total Fat3g5% |
Saturated Fat0g0% |
Trans Fat0g |
Cholesterol10mg3% |
Sodium530mg22% |
Potassium75mg2% |
Protein4g |
Calories from Fat25 |
% DAILY VALUE |
Total Carbohydrate9g3% |
Dietary Fiber0g0% |
Sugars0g |
Vitamin A0% |
Vitamin C0% |
Calcium0% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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