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Steamed Mango Cake With Chai Crème Anglaise
WHOLESOME COOK10Ingredients
40Minutes
50Calories
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Ingredients
US|METRIC
12 SERVINGS
- 70 grams plain flour
- 80 grams mango (flesh, diced very finely)
- 1 egg white (reserve yolk for the anglaise, below)
- 1 Tbsp. icing sugar
- 1/2 tsp. baking powder
- 2 tsp. oil (+ oil spray to grease)
- 1 egg yolk
- 80 mL milk
- 20 grams caster sugar
- 1 tsp. spice (chai, powder)
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NutritionView More
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50Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories50Calories from Fat10 |
| % DAILY VALUE |
| Total Fat1.5g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium35mg1% |
| Potassium40mg1% |
| Protein2g |
| Calories from Fat10 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber0g0% |
| Sugars4g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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