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Steamed King Prawnswith Ginger, Coriander, Spring Onion And Chilli Dipping Sauce
GOODFOOD12Ingredients
30Minutes
430Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 king prawns (uncooked, — about 550g in total)
- 2 Tbsp. shao hsing wine
- dipping sauce
- ginger
- coriander
- 2 ginger (x 8cm pieces, 90g, roughly chopped)
- 1 bunch spring onions (mostly dark-green ends, finely sliced, about 2 cups)
- 1 bunch coriander (stems and roots only, finely sliced)
- 3/4 tsp. salt (flakes)
- 1 pinch white pepper
- 3/4 cup peanut oil
- 1 red chilli (large, finely sliced)
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories430Calories from Fat380 |
% DAILY VALUE |
Total Fat42g65% |
Saturated Fat7g35% |
Trans Fat |
Cholesterol15mg5% |
Sodium500mg21% |
Potassium750mg21% |
Protein5g |
Calories from Fat380 |
% DAILY VALUE |
Total Carbohydrate14g5% |
Dietary Fiber4g16% |
Sugars2g |
Vitamin A120% |
Vitamin C50% |
Calcium8% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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