Steamed Kale (ready in 10 Mins) Recipe | Yummly

Steamed Kale (ready in 10 mins)

QUICKLY DELICIOUS
22Ingredients
35Minutes
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Ingredients

US|METRIC
  • 1/2 bunch kale (about 6 large leaves or 3 tightly packed cups, ~90-100g)
  • 1 tablespoon butter (/ olive oil)
  • 2 cloves garlic (chopped, optional)
  • salt
  • black pepper
  • 1/2 bunch kale (about 6 large leaves or 3 tightly packed cups, ~90-100g)
  • 10 brussel sprouts (optional)
  • 2 cloves garlic (chopped)
  • 1 tablespoon olive oil
  • salt
  • black pepper
  • 14 nuts (cashew/almond or 3-4 walnuts)
  • 1 tablespoon raisins (a few, / dried cranberries)
  • red onion
  • lemon juice
  • 1 bunch kale (10-12 large leaves, ~200-250g)
  • 1/2 onion (large, sliced longitudinally & halved)
  • 2 tablespoons olive oil
  • 1/2 teaspoon red chili powder (/ paprika, more if you like it hot)
  • 1/4 teaspoon Garam Masala
  • 3/4 teaspoon coriander powder
  • salt (to taste)
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