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Steamed Chocolate Pudding Cake with Vanilla Ice Cream
BREYERS13Ingredients
95Minutes
490Calories
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Ingredients
US|METRIC
10 SERVINGS
- nonstick cooking spray
- 1/2 cup unsweetened cocoa powder (natural)
- 1 1/4 cups all purpose flour (sifted)
- 1 1/4 tsp. baking soda
- 1/4 tsp. salt
- 1 1/4 cups sugar
- 1/2 cup canola oil
- 2 large eggs
- 1 tsp. pure vanilla extract
- 2/3 cup buttermilk
- 2/3 cup heavy cream
- 4 oz. semisweet chocolate (coarsely chopped)
- 3 1/3 cups breyers natural vanilla ice cream
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Directions
- Preheat oven to 350°
- Spray inside of a 9x5-inch loaf pan with cooking spray and line with parchment paper, leaving an overhang on two opposite sides. Spray parchment.
- In a small saucepan, bring 2/3 cup water to a simmer. Add cocoa powder and whisk for about 30 seconds, or until mixture has thickened slightly. Set aside to cool.
NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories490Calories from Fat250 |
% DAILY VALUE |
Total Fat28g43% |
Saturated Fat11g55% |
Trans Fat0g |
Cholesterol75mg25% |
Sodium280mg12% |
Potassium220mg6% |
Protein7g |
Calories from Fat250 |
% DAILY VALUE |
Total Carbohydrate57g19% |
Dietary Fiber3g12% |
Sugars40g |
Vitamin A8% |
Vitamin C2% |
Calcium10% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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