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Steamed Chicken w Shiitake mushrooms & Dried Tangerine Peel 香菇橙皮蒸鸡
EAT WHAT TONIGHT12Ingredients
25Minutes
290Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 whole chicken legs
- 4 dried shiitake mushrooms
- 5 grams dried tangerine peel (can be purchased from chinese medical halls)
- 1 Tbsp. ginger (shreds)
- 1/2 Tbsp. corn starch
- 1 Tbsp. light soya sauce
- 1 Tbsp. rice wine (glutinuous, i replace w shaoxing wine)
- 1/2 tsp. salt
- 1/4 tsp. pepper
- 1 tsp. sugar
- 1 tsp. sesame oil
- 2 tsp. dark soy sauce
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium1440mg60% |
| Potassium290mg8% |
| Protein23g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber0g0% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C0% |
| Calcium2% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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