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Steamed Artichokes with Fresh Herb Vinaigrette
HEATHER CHRISTO14Ingredients
55Minutes
420Calories
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Ingredients
US|METRIC
6 SERVINGS
- 4 artichokes (cut in half lengthwise)
- vinaigrette (Fresh Herb)
- 1/2 cup parsley (minced)
- 1/3 cup diced red onion (finely)
- 1/4 cup rice wine vinegar
- 1/2 cup olive oil
- 1/2 tsp. kosher salt
- 4 artichokes (cut in half lengthwise)
- vinaigrette (Fresh Herb)
- 1/2 cup parsley (minced)
- 1/3 cup diced red onion (finely)
- 1/4 cup rice wine vinegar
- 1/2 cup olive oil
- 1/2 tsp. kosher salt
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol |
| Sodium570mg24% |
| Potassium730mg21% |
| Protein6g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber9g36% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C60% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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