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Ingredients
US|METRIC
4 SERVINGS
- 1/3 cup olive oil
- 4 oz. serrano ham (diced, or prosciutto)
- 4 red chiles (small dried)
- 5 garlic cloves (peeled and finely minced)
- 1/2 cup white wine (dried)
- 3 lb. littleneck clams (or manila, scrubbed)
- 2 Tbsp. fresh parsley leaves (chopped)
- crusty bread
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