Steaks with Chimichurri and Roasted Harissa Sweet Potatoes Recipe | Yummly
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Steaks with Chimichurri and Roasted Harissa Sweet Potatoes

THE ORGANIC KITCHEN
9Ingredients
30Minutes
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Steaks with Chimichurri and Roasted Harissa Sweet Potatoes
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Ingredients

US|METRIC
2 SERVINGS
  • 3/4 lb. sweet potatoes
  • 2 Tbsp. fresh flat leaf parsley (chopped)
  • 2 sprigs fresh oregano (chopped)
  • 2 Tbsp. fresh cilantro (chopped)
  • 1 1/2 tsp. garlic (fresh, peeled and minced)
  • 1/2 lb. chard
  • 1 tsp. harissa (powder, optional and you can adjust to taste)
  • 1 lime
  • 12 oz. top sirloin steaks (or to be fancy, filet mignon)
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