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Steak with Walnut Gremolata Butter
DIAMOND OF CALIFORNIA8Ingredients
┅Seconds
450Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. flank steak
- 1/4 cup chopped walnuts (Diamond of California)
- 4 Tbsp. olive oil (divided)
- 1/2 cup flat leaf parsley
- 1 garlic clove
- 1 Tbsp. lemon zest
- 1 tsp. salt
- 4 Tbsp. unsalted butter (room temperature)
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium660mg28% |
| Potassium460mg13% |
| Protein25g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber<1g4% |
| Sugars0g |
| Vitamin A20% |
| Vitamin C20% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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